Are raisins and currants the same thing?

Raisins, sultanas and currants are all types of dried grapes. Raisins and sultanas are soft, sweet and juicy, while currants have an intense, sweet and tangy taste. Raisins are typically the largest of the three.

Can I use currants for raisins?

Currants are dried, seedless Zante grape. Currants got their name from its place of origin – Corinth, Greece. They can be used interchangeably with raisins in almost all recipes but unlike grapes, currants are mostly used in baked goods.

Why are raisins called currants?

The grapes were originally cultivated in the south of Greece and more specifically, the island of Zante, hence the name Zante currant, used in the United States. The name currant comes from the ancient city of Corinth. Other names for currants are Zante currants, Corinth raisins, or Corinthian raisins.

Is black raisin and currant same?

Calling raisins just “currants,” however, is improper and misleading. The most egregious mistake made by some food producers and writers alike is to call a raisin of any type, a black currant. Raisins (dried grapes) and Black Currants are entirely different fruits from very different botanical families.

Can I use raisins instead of currants in Irish soda bread?

In place of dried currants >> you can use raisins, dried cranberries, etc.

Are dried currants good for you?

Black currants are high in antioxidants, including vitamin C. Along with the anthocyanins in black currants, these antioxidants can help to give your immune system a boost, allowing your body to fight infection and viruses more effectively. Black currants are rich in an omega-6 fatty acid called gamma-linoleic acid.

What does a currant taste like?

Currants have a sweet and sour berry flavor. All varieties have a bright acid kick to balance out their sweetness, and a fair amount of tannins that can make your mouth pucker.

Do black currants taste like raisins?

But, dried Black currants are sweet compared to fresh ones. They taste similar to raisins which are basically dried grapes. It improves digestion because of the fiber present in them.

Are Zante currants raisins?

Zante currants, Corinth raisins, Corinthian raisins or simply “currants” outside the United States, are raisins of the small, sweet, seedless grape cultivar Black Corinth (Vitis vinifera).

Does authentic Irish Soda Bread contain raisins?

In the United States, “Irish soda bread” generally means a somewhat sweet white bread made with eggs and butter and studded with raisins and caraway seeds — the “soda” in the name comes from the baking soda (or “bread soda” in Ireland) used to leaven it instead of yeast and kneading.

How do you make scones with currants?


  1. Preheat oven to 220C.
  2. Add flour and salt to a mixing bowl, rub in the butter using your thumb and forefinger until it resembles breadcrumbs.
  3. Add the currants and sugar and combine.
  4. Add the milk in one go and stir into a soft dough.
  5. Turn out onto a floured board then knead until smooth.
  6. Roll to 1 cm thickness.

What happens if you eat too much raisins?

Another concern about eating too many raisins is the increase in soluble fiber. Too much fiber may cause gastrointestinal upset, such as cramps, gas, and bloating. Some people may even develop diarrhea.

Why are currants better than raisins?

Raisins have some phytonutrients, most notably boron but raisins contain fewer phenols than grapes since many of grape’s phenols are largely lost in the conversion of grapes to raisins through the grape drying process. True Black Currants are amazing!

Are currants and raisins the same thing?

Typically, raisins are larger than currants. They are dark brown with a quirky, wrinkled texture. Raisins are soft, chewy and naturally sweet. Currants and raisins are very similar in nutritional value. They closely match in carbohydrate count, protein, fiber, sugar, potassium and vitamins C and K.

What is the difference between currants, raisins and sultanas?

• Currants are much darker and smaller than the raisins. • Sultanas are small raisins that are made from a seedless variety of grapes that are golden in color. These are sweet in taste, whereas currants are tart in taste.

What is substitute for currants?

Grape jelly. Two recommended substitute options can work effectively as red currant jelly replacements.

  • Apple jelly. Another jelly option that can replace the current jelly is apple jelly.
  • Cranberry sauce.