How expensive is Lagavulin 16?

Lagavulin whiskey price and bottle sizes

Bottle Size Price (USD)
Lagavulin 16 Year 750ml $107.99
Lagavulin Distiller’s Edition 750ml $119.99
Lagavulin 12 Year 750ml $142.99
Lagavulin 25 Year 750ml $1262.36

Does Lagavulin expire?

Scotch doesn’t expire in the sense of being drinkable. Whisky is usually sold at 40% ABV (alcohol by volume) or higher, which is relatively high enough to prevent any bacteria, mold, or other contaminants from growing and spoiling the liquor.

What is Lagavulin 16 aged in?

The brand’s most well known offering is Lagavulin 16, a full-bodied single malt that clocks in at 43 percent ABV. It’s aged in oak for a minimum of 16 years (hence the name) and has massively peaty, smoky flavors — plus lingering sweetness, wood notes, and smoke on the finish.

What is the oldest Lagavulin?

Lagavulin 37 Year Old Single
Lagavulin 37 Year Old Single Malt Scotch Whisky is the oldest and most prestigious release from the Islay distillery. The whisky was matured for nearly four decades in casks composed of American and European oak before being bottled at cask strength (102 proof).

Is 60 year old whiskey still good?

Whisky that hasn’t been opened won’t go bad or expire, as long as it is stored properly, so it can last for decades.

Is Lagavulin 16 a good gift?

Lagavulin 1995 16 year is a more popular, and pricier, scotch. If you’re looking to upgrade your holiday whisky and enjoy a peatier sip, look no further than the Lagavulin 1995 16-year blend. It’s an earthy whiskey, with a peat smoke taste and hints of sherry and vanilla.

Should you add water to Lagavulin 16?

Frankly, yes. Many Scotch enthusiasts swear that adding a couple of drops of water or a single ice cube to their Scotch helps release the bouquet, allowing for individual characteristics to be brought out that would otherwise be overpowered by the alcohol and primary flavours in a stiff dram.

How Smokey is Lagavulin 16?

Lagavulin 16-year-old – 43% ABV Those deep smoky notes are in evidence here, the whisky having been aged in oak barrels for at least 16 years. While it’s a bestselling bottle, it is not for the faint of heart, adored by those who have acquired a taste for it.

Is 16-year-old Lagavulin the world’s best single malt?

Lagavulin 16-Year-Old is the distillery’s flagship expression, routinely hailed as one of the world’s best officially bottled single malts. But Lagavulin isn’t a one trick pony.

What is the peat level of Lagavulin malt?

They used to peat their malt much higher – in the late 20th century, it was usually peated somewhere around 50 ppm like Ardbeg for example. Lagavulin decided to reduce the peating level to 35 ppm in the mid 1990’s, so over the last seven years or so, the casks containing lower peat level malts have reached 16 years old.

Did you know Lagavulin whisky has 35 ppm?

Benchmark whisky from Lagavulin. Did you know? Lagavulin peats its malt with a 35 ppm level. They used to peat their malt much higher – in the late 20th century, it was usually peated somewhere around 50 ppm like Ardbeg for example.

What does Lagavulin 16 taste like?

Basically, Lagavulin 16 tastes just like a real boat: varnish, diesel, salty nets, ocean spray, and the sticky lanolin-rich smell of a thick wool sweater a hardworking man has been wearing one too many days in a row.