How many calories are in a cinnamon roll cookie?

Nutrition Information:

  1. Serving Size: 1 cookie.
  2. Calories: 428.
  3. Sugar: 29.9 g.
  4. Sodium: 130.9 mg.
  5. Fat: 23.1 g.
  6. Carbohydrates: 52.1 g.
  7. Protein: 4 g.
  8. Cholesterol: 78.6 mg.

How many calories are in a chocolate covered cinnamon roll?

with Chocolate Icing, Pillsbury

Nutrition Facts
For a Serving Size of 1 roll with icing (44g)
How many calories are in Cinnamon Rolls, with Chocolate Icing? Amount of calories in Cinnamon Rolls, with Chocolate Icing: Calories 140 Calories from Fat 45 (32.1%)
% Daily Value *

How many calories are in a medium cinnamon roll?

223
Other common serving sizes

Serving Size Calories
1 small 145
1 medium 223
1 large 309
100 g 372

How many calories are in a cinnamon roll muffin?

Calories in Cinnamon Roll Muffins

Calories 211.4
Saturated Fat 3.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.1 g
Cholesterol 25.6 mg

How do you make cinnamon roll cookies?

How to Make Cinnamon Roll Cookies

  1. Make the sugar cookie dough. We’ll use my favorite recipe for sugar cookies.
  2. Shape the cookie dough.
  3. Spread the filling onto the cookie dough rectangles.
  4. Roll into logs.
  5. Chill the logs.
  6. Cut into slices.
  7. Bake.
  8. Make the icing.

How many calories are in a large cinnamon roll from Cinnabon?

* Percent Daily Values are based on a 2000 calorie diet….Region: US.

Serving Ingredient Calories
268 g cinnamon roll 884

How many calories are in a cinnamon roll without icing?

Calories in Cinnamon Rolls without frosting

Calories 186.8
Sodium 191.3 mg
Potassium 43.1 mg
Total Carbohydrate 33.2 g
Dietary Fiber 1.1 g

How many calories are in a large Cinnabon cinnamon roll?

How many calories are in a Cinnabon Classic roll?

880 calories
The company says a classic Cinnabon has 880 calories, 36 grams of fat and 59 grams of sugar, the equivalent of 15 teaspoons.

What’s a rolled cookie?

Simply put, rolled cookies, such as sugar cookies, are made by using a rolling pin to flatten a stiff dough, whic. h is then cut into interesting shapes with sharp cookie cutters, a knife, or a pastry wheel. The alternative is to shape the dough into logs and to slice it thinly before baking, called icebox cookies.